Bliss balls, there is something about them that makes them a great and beloved snack and looking good in a picture! This version is with raw cacao, which gives them a deep and rich flavour.
Now that spring has officially arrived in The Netherlands, I am in the mood for citrus fruit. I zest lemons and limes for my chia pudding, put it in my smoothie, dressings, well actually in almost everything.
Are you also a big fan of carrot juice? I serve mine with apple, ginger and celery, jummy! And are you looking for recipes on how to use your carrot pulp? You are at the right place!
Bliss balls are a true treat for me and fit really well in a lifestyle with intense sports like ashtanga yoga. So yes, I am addicted!